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Toffee Cake Mix
A complete mix that contains real Toffee pieces to produce a moist and subtle Toffee cake. Requiring only the addition of water and oil to produce a moist, tender eating cake.
Wright's Toffee cake mix works uniquely with bread making machines as well as in a 2lb loaf tin in your domestic oven. Producing an authentic, traditional style cake also suitable for loaf cakes, gateaux bases, slices or 16 individual cakes.
This product is suitable for vegetarians.
Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Dried Egg, Rapeseed Oil, Toffee Pieces (5%) (Sugar, Glucose, Full Cream Sweetened Condensed Milk, Rapeseed Oil, Butter Oil [Milk], Cellulose Fibre, Flavouring), Cellulose Fibre, Emulsifiers: E471, E475 Skimmed Milk Powder, Maltodextrin, Raising Agents: E450, E500, Flavourings, Salt, Whey Powder (Milk),
Nutritional Info - made up as per instructions
|| 19%|| 2000kcal|
|| 25%|| 70g|
|(of which Saturates)
|| 15%|| 20g|
|(of which Sugars)
|| 31%|| 90g|
|| 17%|| 6g|
For all allergens. including cereals containing gluten see ingredients above in bold..
Store in a cool, dry place.
The baked product is suitable for home freezing.